Tag: food

Something Fishy . . . By Carole Donaldson


By Robert Garnham

This is what culminated from a brief encounter at Sainsbury’s. It took five minutes to make up a rhyme about the extremely brief dalliance, but I think I had a close shave and dodged a bullet, yet unfortunately if the guy hadn’t been in such a hurry to ‘get his leg over’ we could have made fine music together, but I’m pleased that I usually always go with my gut feeling about things, and this guy was far too forward for comfort. Shame, really, he wasn’t bad looking but he let his mouth run away with him.

SOMETHING FISHY …

I met a man, while out shopping, at the salmon counter,
he came over quite suave and quite slick,
a few weeks on from that chance encounter,
he turned out to be naught but a fanciful dick

He kissed me and hugged me the minute we met
So charming – he addressed me “Dear Madam”
But how familiar is it right for a stranger to get
When I didn’t even know him from Adam

We exchanged our phone numbers and as days went by
I waited to hear from this Casanova
But I’d text and then wait but get no reply
So before it begun, it was practically over

He finally rang and arranged that we meet
His excuse for no contact? He preferred not to text
We went for a coffee on a posh market street
Where he wasted no time saying how much he loved sex

Well, I was appalled and quite taken aback
It was far too soon to be talking that way
But he took me to lunch, at Kings Road Seafood Shack
And when the huge bill came, he was happy to pay

(80 quid’s-worth of food was devoured that day)

Though we chatted at lunch and duly both laughed
With the same sense of humour we shared
I got a bad vibe and I thought myself daft
I could’ve been an old boot and I don’t think he’d’ve cared.

He mentioned the sex thing again I had noted
He clearly had his own agenda
He was quite up front, not a thing sugar-coated
And showed himself up to be a pretender

This encounter has taught me to be somewhat wary
This chap had manners like a pen full of swine
His ulterior motives can seem somewhat scary
But in truth that’s his problem, and certainly not mine

It’s been over a week now and he’s disappeared
At his hinted intentions, I told him where to go
Asking if I was adventurous – far too forward I feared
And on that score the arse’ole will now never know

 

There’s a Fucking Fly in my Fridge, by Paula Nicholson


By Robert Garnham

There’s a Fucking Fly in my Fridge.

There’s a fucking fly in my fridge.
Fellating a fish finger,
fondling the fruit and
feeling up the frangipane.
Your fun is finito
and in my fury,
fffffwack!
Flattened.
There’s now no fucking fly in my fridge.

Paula lives near Lockerbie with her family and an overly chatty cat. She likes scientific stuff, zombie films and books, and is partial to a slice of cake. She blogs on Twitter @paula_nicolson and Facebook as DeckyWriting.

 

Just Desserts, by Greg Freeman


By Robert Garnham

JUST DESSERTS

Even after all this time
I’m not ashamed of what I did.
Tipping a mixture of party food
through an elderly former
neighbour’s letterbox.
He’d complained to our landlord
that our girlfriends stayed overnight.
It was the Seventies. Yorkshire
was and is a backward place.

I’d moved out as quick as I could,
got a place with my girl, soon
to be wife. Was invited back
for a party by the one nice flatmate
that we bumped into in town.
I hatched the plan in advance.
Halfway through the evening
I went out with my offering
and delivered it. Rat-tat-splat.

They say revenge is sweet.
Black forest gateau, trifle,
a soupcon of tiramisu.
And a dish best served cold.
Those puddings came
straight from the fridge.
I suppose my ex-flatmates
received some feedback.
Still gives me pleasure, writing this.

Greg Freeman is news and reviews editor for the poetry website Write Out Loud. He co-comperes a regular poetry night in Woking. His new collection is called Marples Must Go! One of its themes mourns the comic heroes of yesteryear, with this cri de coeur: ‘Why can’t life still be hilarious?’ https://www.dempseyandwindle.com/gregfreeman.html

 

The Ballad of Bertie Bassett and the Bisto Kids, by Ray Pool


By Robert Garnham

THE BALLAD OF BERTIE BASSETT AND THE BISTO KIDS

This is the ballad of Bertie Bassett
And how he dealt with the Bisto Kids,
He rode into town to settle a score
And to see the woman he did adore.

He felt like settling down at last,
To put away his chequered past,
Mary was in his line of sight,
He hoped to see her this very night.

The Bisto Kids were on his list
riotous gamblers who carried arms,
Bertie now was on the prowl
And soon would face them cheek to jowl.

Meanwhile unbeknownst to them
A US marshall was on the train
Coming to put the kids in gaol,
For shooting and looting in Cripple Dale.

In the diamond X saloon
A poker game was starting up,
the Bisto Kids were always cheating,
The atmosphere was overheating.
Bertie was known for his licquorice log
And had his pick of womenfolk,
Now in the bar, his legs astride,
poor Mary nearly had a stroke.

The players all got up to leave,
as in strode the marshall, the place went quiet
all the drinkers began to burp
They thought it was old Wyatt Earp.

The Bisto Kids had pulled their guns
And theirs were not the only ones
Bertie held his weapons high
But Mary revealed a gartered thigh

Which drew old Bertie’s eyes away
when a bisto bullet hit his leg
but Billy had the quicker draw,
the Bistos fell upon the floor.

“Jack, Jack” a voice was heard,
“Jack, Jack, wake up, wake up !
You fell asleep and the dinner’s ready,
And what have you done to your favourite Teddy?

Little Jack, just shy of ten
His allsorts box quite empty, then
As the smell of gravy came through the door
Said: “Mum, I’m not hungry anymore.”

My flirtation with poetry blossomed whilst working at the BBC. I had a poem published in the Breathru Magazine run by Ken Geering in the late sixties. It is only since semi-retiring from the music business that I ventured into live poetry reading, and am now a prolific writer of poetry. I tend to choose subject matter of a quirky or satirical aspect, often read with mimicked accents and dialects. I have had two pamphlets published by Dempsey and Windle and poems in anthologies by Paradox and Indigo Dreams.

 

Do Come to my Party, by Ruth Aylett


By Robert Garnham

Do come to my party..

This time, just for close friends
so no Facebook public event;
I’m celebrating the spring equinox
but haha – without fertility rites.

I am not inviting anyone’s ex
as far as I know, but nobody said
last time about Liz and Dean
or Janice and Liz, or the tragic death.

This time the veggie option
will not contain chicken stock
and I told everyone no hash brownies,
whether labelled or not.

The party games will all be voluntary;
there will be no charades
acting out cocktail names,
no removal of clothes.

No dog-sitters will bring the pooch,
another time for the twins with AHD
and we already established
next doors cat won’t fit the BB Q

This time no stand-back-fifty-metre
fireworks in the tenement’s back green;
it’s the wrong time of year
and the facing flats weren’t keen.

Though the emergency services
were actually rather pleasant
and the front door
has now been mended.

RSVP. Do come!

Ruth Aylett teaches/researches computing in Edinburgh and her poetry is published widely in magazines/anthologies. Joint author of Handfast (Mother’s Milk, 2016); her pamphlet, Pretty in Pink (4Word) was published Jan2021. More at http://www.macs.hw.ac.uk/~ruth/writing.html

 

Plums, by Lee Campbell


By Robert Garnham

Plums

I walked into the kitchen and there was Mum
Sitting at the table with a truck load of plum
As Mum de-stoned the fruit to make it into a pud
She wrote a short verse which I thought was quite good

She has this skill of writing as if she is somebody else
Looks like the voice of this poem is that of myself

And so, she wrote:

‘My mum’s been busy cutting up plums
Her son, her chum thinks they all look like bums
Now she is glum as she is getting numb thumbs’

A few hours later she had no reason to grumble
Those numb thumbs had made way for the perfect crumble

Lee Campbell is a performance poet and regularly performs at Paper Tiger Poetry in London His poem ‘Clever at without being Seen’ was recently included in Sometimes, The Revolution is Small, Disarm Hate x Poetry’ project by Nymphs & Thugs Recording Co. UK and published in Queerlings online magazine. His poem Juniper Park was recently published on this website.

 

Vege, by Julian Matthews


By Robert Garnham

VEGE

Hey, remember me?
I am the leafy vegetable at the side of your plate that never got eaten
The one your mother insists is good for you
I lay there getting cold and soggy until the meal was over
You waited — until she wasn’t looking
Then receded on tippy toes and tossed me in the step-bin

These days, you speak of being organic and eating brown bread,
brown rice, brownies made of all-natural black beans,
fairtrade cocoa and grass-fed butter
You carry a metal straw and forsake plastic
You are an environmental warrior
A climate change defender

You do yoga and meditate and stand on your head
You attend retreats on mindfulness — to empty your mind
You go to the gym to stretch your body to its limit and call it de-stress time
You eschew coffee and prefer green tea
You drink cold-pressed juices made of avocado, cucumber, carrots, celery and pumpkin
You speak of their antioxidant properties and gloat about the anti-aging glow of your skin

I was the leafy green you threw in the bin
I still remember mum insisting that wasting me was such a sin
You are vegan now —

I win

Julian Matthews is a former journalist and trainer finding new ways to express himself during the pandemic through poetry and fiction. The Malaysian-based poet is published in “Unmasked: Reflections on Virus-time” (Heliconia Press), an anthology curated by author Shamini Flint, Poetry and Covid (poetryandcovid.com), a project funded by the UK Arts and Humanities Research Council, the WordsFest Zine (Insomniac Press), Borderless Journal, Nine Cloud Journal, Second Chance Lit, Poor Yorick Literary Journal and Wingless Dreamer

 

When Brian Became Broccoli, by Ben Macnair


By Robert Garnham

When Brian Became Broccoli

When asked what he wanted to be,
three-year-old Brian thought about it,
for a while, and with a smile,
said that he would like to be Broccoli.

A strange choice for a career,
you might have thought,
but Brian was only three,
the age where you could be what you wanted to be.

When a kindly local Wizard was told of this tale,
he visited Brian and asked: ‘And who might you be?’
Are you the little boy who wanted to become Broccoli?
Brian nodded his head.

Brian went to bed that night,
but he woke up with a bit of a fright.
His hair was green, stiff, and standing on end.
The following night, he went to bed,
and woke up completely Green.
His Mum and Dad had never seen anything
quite so obscene.

The next day, they found Brian in bed.
He had become Broccoli.
The kindly Wizard broke the spell,
and for 14 years, all was well.

Until the Wizard turned up one day,
and was quite drunk.
‘I am afraid that the spell didn’t quite wear off.’
he said because Brian was becoming a Punk.

Ben Macnair is an award-winning poet and playwright from Staffordshire, in the United Kingdom. Follow him on Twitter @benmacnair

 

Ketchup : An Obituary, by Kevin Higgins


By Robert Garnham

Ketchup: An Obituary

It all started that Friday he came home brandishing
another bottle of it, when there was already one
gleaming unopened in the fridge. A mistake,
the whole house told itself.

Next week he turned up dragging
six bags of almost nothing else.
From then on, had it with everything:
on his bread instead of butter; with
his cornflakes instead of his usual
low-fat milk.

Eventually, dispensing with all else,
as his main course,
tomato ketchup with a side of
another shining blob of itself.

After which, he hardly opened the front door,
except to sign for deliveries, the vast jars of it
that arrived twice weekly in a van
marked Ketchup.

When he wasn’t golloping it by the basin load,
he used it instead of shaving foam,
toothpaste, and as an ointment
to balm embarrassing rashes.
Spent most of the day bathing in it.

By the time he made it safely to his coffin
he was the colour of it,
looked as if all you need do was squeeze him
and the perfect dip for a plate of hand-cut fries
would spurt gloriously from between
those tomato coloured lips.

Kevin Higgins was born in London. He mostly grew up in and lives in Galway City. In 2016 The Stinging Fly magazine described Kevin as “likely the most read living poet in Ireland. His poems have been quoted in The Daily Telegraph, The Independent, The Times (London), Hot Press, The Daily Mirror and on The Vincent Browne Show, and read aloud by film director Ken Loach at a political meeting in London. His sixth full collection of poems ‘Ecstatic’ will be published by Salmon in March 2022.

 

Chicken Mystery, by Catherine Doherty Nicholls


By Robert Garnham

Chicken Mystery

I found a frozen chicken in a hedge.
Fully wrapped, not a bit defrosted,
Maybe I could roast it with potatoes.
Who threw it there?
Some litterbug had tossed it.

I put it in my bag
and kept on walking,
White winter sunlight,
blinding as it set,
Then more things rolled towards me on the tarmac,
A tin of beans,
and lemons in a net.

If I took them would that count as stealing?
I pondered
as I wandered back to mine,
Was I being followed by the owner,
of a chicken that cost two pounds ninety nine?

Something told me someone was behind me,
It was creepy, l felt right on edge,
Panicking, I ran till I was gasping,
and threw the chicken, beans and lemons in a hedge.

Winner of no Poetry Ireland Competition, or any other competition, no published debut collection, nothing printed anywhere yet.
Her poems have been nominated for nothing so she’s nominating this poem to go on this page – a great place to start.

She is the curator of nothing. Her anthology doesn’t exist, yet she keeps going.

A student of Kevin Higgins.